Simple Way to Make Speedy Miso Soup with Somen Noodles

Miso Soup with Somen Noodles.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, miso soup with somen noodles. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Miso Soup with Somen Noodles is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Miso Soup with Somen Noodles is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have miso soup with somen noodles using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Miso Soup with Somen Noodles:

1. {Prepare of miso organic red paste.
2. {Take of water.
3. {Prepare of somen noodles.
4. {Get of scallions.
5. {Take of ginger slivers organic.
6. {Get of chillis dried red ,.
7. {Take of sesame oil organic roasted.
8. {Prepare of black sesame seeds.

Steps to make Miso Soup with Somen Noodles:

1. While waiting for the water to come to a boil, chop scallions and ginger..
2. Once the water comes to a boil, add miso paste and turn the fire down and bring the water to a simmer. Add the ginger pieces and dry chillis..
3. Add somen noodles once the miso paste dissolves. Somen noodles cook extremely fast, about 2.5 minutes, 3 minutes tops..
4. Just before somen noodles are done, add the black sesame seeds and roasted sesame seed oil. Cut the heat and serve. Do not over cook the somen noodles or miso paste. Finish with chopped scallions. http://www.chipotlepotato.com/miso-soup-somen-noodles/.

So that is going to wrap this up with this special food miso soup with somen noodles recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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