Simple Way to Make Speedy Shiitake Mushroom Miso Soup

Shiitake Mushroom Miso Soup.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shiitake mushroom miso soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Shiitake Mushroom Miso Soup is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Shiitake Mushroom Miso Soup is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook shiitake mushroom miso soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shiitake Mushroom Miso Soup:

1. {Get of Water.
2. {Get of Instant Dried Wakame Flakes.
3. {Make ready of Brown Rice Miso Paste.
4. {Make ready of Thinly Sliced Scallion.
5. {Make ready of Diced Shiitake Mushrooms.

Steps to make Shiitake Mushroom Miso Soup:

1. Boil water.
2. Add all other ingredients.
3. Simmer for 3 minutes.

So that's going to wrap it up for this special food shiitake mushroom miso soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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