Step-by-Step Guide to Make Award-winning Roll-Your-Own California Rolls

Roll-Your-Own California Rolls.

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roll-your-own california rolls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roll-Your-Own California Rolls is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Roll-Your-Own California Rolls is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have roll-your-own california rolls using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roll-Your-Own California Rolls:

1. {Take of For the rice:.
2. {Prepare of rice cooked to package instructions (sushi rice is ideal, but I used jasmine yesterday because it's what I had on hand).
3. {Prepare of sushi seasoning vinegar.
4. {Make ready of For the krab:.
5. {Make ready of surimi (krab), rough chopped. (If it's previously frozen, you'll want to defrost completely and squeeze out any excess water before chopping.).
6. {Get of mayonnaise (If you have Kewpie mayo, which is the kind they usually use in sushi restaurants, then skip the sugar below.).
7. {Take of sugar.
8. {Prepare of fresh squeezed lemon juice.
9. {Prepare of All the rest of the stuff you'll need:.
10. {Take of large ripe avocado (or 2 medium) cut into 1/4" thick strips vertically.
11. {Make ready of an English (hothouse) cucumber, seeded and cut into thin 3 or 4 inch long strips.
12. {Make ready of Korean style seasoned and toasted seaweed (see pic below).
13. {Make ready of Optional:.
14. {Take of toasted sesame seeds.
15. {Get of wasabi and soy sauce.
16. {Prepare of sushi ginger.

Instructions to make Roll-Your-Own California Rolls:

1. Cook the 2 cups of rice according to package instructions, fluff the rice and let it cool slightly (but not completely) before adding your sushi seasoning vinegar and mixing it thoroughly throughout the rice in a fluffing kind of motion. You don't want to stir to mix because your rice will turn into a gummy mess. Set aside..
2. Mix your krab ingredients together and set aside..
3. Cut your cukes and avos and set aside..
4. If you get the large gim or toasted nori, cut the sheets in half widthwise..
5. Lay it all out on the table and let people assemble, roll, and eat. It doesn't have to be a neat restaurant-style handroll roll. Just roll it up like a burrito and enjoy with wasabi and soy sauce and some sushi ginger if you like. :) Alternatively, you can just make easy rice bowls with all the ingredients and either omit the nori or tear it up in small pieces and sprinkle it on top..

So that is going to wrap it up for this exceptional food roll-your-own california rolls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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